Culinary Essentials 2/E

by Johnson & Wales| Mcgraw-H

Culinary Essentials offers all the ingredients for a successful foodservice training program!

More Information

ISBN ISBN 13 9780078690709
ISBN 10 0078690706
Edition 2
Publisher GLENC
Published Date 01/06
Page Count 752
Language en

Parents, Students and Tutors

Supplementary Material

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