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Introduce your students to food and nutrition with Adventures in Food and Nutrition! Packed with student appeal, this full-color text generates student interest with action photos, interesting activities, and real-world experiments. The text encourages students to develop scientific and inquiry skills as they learn about nutrition, food management, and preparation. The text is written at a lower level for younger students or beginning level classes. — Multicultural focus, reflecting foods from a cross section of diverse backgrounds. — Math and science applications and activities are provided throughout the text and in special-interest features. — Involves students in the science and creativity of preparing meals and snacks. — Chapters include Objectives, New Terms, Review Questions, Application Questions, Activities, and a Summary.
Showing 4 books
Byrd-Bredbenner, Carol
9781566378345 / 1566378346
Byrd-Bredbenner, Carol
9781566373241 / 1566373247
Byrd-Bredbenner, Carol
9780077919788 / 0077919785
Byrd-Bredbenner, Carol
9781590706350 / 1590706358
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